Lemon Butta Pie

Lemon Butta Pie


Lemons from our favorite market.
Butter from a nearby farm.
Baked fresh in Detroit, Michigan.

Lemon Butta Pie is my family’s best-loved recipe. My granddad taught me to make it, as his Southern mother taught him, and now I’m sharing it with you.

Our special ingredient is farm-fresh butter. It adds a depth of flavor and creaminess that cuts through the pucker of two lemons’ worth of juice for a rich, smooth body and perfectly sweet-tart finish. And did we mention the butter-crumb crust? Yep, this baby is an all-around crowd-pleaser.

Slice generously and enjoy with people you love.

This order includes 2 whole 42 oz pies. 

Please Note: 

Online Orders minimum of two pies

Online ordering: Please allow 24 hours to process your order. All orders are overnighted the next business day after processing. 

In Store Pick Up: 

Monday - Friday, online orders may be picked up at "Chewys" (located at 2939 Russell St. Detroit, MI 48207) in Eastern Market. If you would like to pick-up your order on the weekends, please visit our table in Shed 2 in Eastern Market.(Please note your pickup date in the comments when placing your order)  

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